Aluminum foil wrap is actually foil packaging. In modern packaging, almost all products use aluminum foil wrap as the barrier layer for packaging products, especially that require opaque or high barrier composite materials. Aluminum foil wrap is mostly used in food and medicine, both of which are closely related to human health. So you don't have to worry about whether aluminum foil wrap is safe. Aluminum foil is a non-toxic packaging material, so aluminum foil wrap can be in direct contact with food without health risks.
Foil wrapping paper for food is generally aluminum foil, made of aluminum (as the name suggests). Aluminum has reflective properties and can block light and oxygen. As a result, foil wrapping paper for food reflects heat energy back to the food, maintaining the inherent aroma, moisture and flavor of the food. Foil wrapping paper for food can also be used for the packaging of perishable food and dairy products, so that they can be stored for a long time. Please note that if seasoning sauce or lemon is added to the ingredients, do not use foil wrapping paper for food and heat it. Because the acidic substances contained in it will precipitate aluminum, it is easy to be mixed into food and harmful to human body.
What kind of alloy is generally used in wrap in foil? Usually, 8011 aluminum foil alloy is used. The 8011 aluminum foil is mainly added with Fe, Si and other elements. The surface of the 8011 aluminum foil produced by Mingtai is clean, uniform in color, without mottling and pinholes, and can be customized according to customer needs.
Due to its excellent moisture resistance. Shading performance and extremely high blocking ability, 8011 aluminum foil is often used as wrapping foil. And because of its mechanical properties, anti-bursting performance, puncture resistance and crack resistance, it can be used as bottle cap material.
Wrapping meat in aluminum foil is one of the uses of wrap in foil, used for grilling or cooking meat. Wrap in foil is an effective way to complete long cooking without drying out the meat. In barbecue circles, wrap in foil is very popular. Although barbecue recipes are different, leading to different packaging techniques, the ductility of aluminum foil allows it to meet any packaging shape. In addition, wrap in foil can capture meat fat and juice. Once the meat is removed from the grill, they can be reabsorbed, creating a braising effect. Last but not least, the insulation capacity of aluminum foil can reduce cooking time.
Wrap in foil is not expensive, as long as you find a suitable aluminum foil manufacturer. If you want to get the specific price of aluminum foil, you need to provide the alloy (or use), thickness, width and amount of aluminum foil. If you are not very clear about these, it does not matter, you can directly click on the right online consultation, there will be a professional customer service response.
WhatsApp / Viber / Wechat